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Yanagi Sushi

762 Kapiolani Boulevard # 1
Honolulu, HI
96813
Get Directions

(808) 597-1525
(808) 591-8223

yanagisushi-hawaii.com
 
Our products and services include ala carte, authentic japanese dishes, bbq beef, bean sprouts oshitashi, blackened ahi, california roll, chicken cutlet, chirashi, chirashi deluxe, combination fresh, complimentary valet parking, deluxe crab salad, dinner sunday 5:30pm - 10pm, dragon roll, dynamite, fresh slices of salmon & maui onion, fried chicken wings, gyoza, inari, live main lobster, lunch, lunch 11am - 2pm daily, maguro, matsu, meats, mix seaweed salad vinegar, mixed seaweed salad, nabemono, octopus sunomono, oriental salad, philadelphia roll, pork cutlet, private rooms available, rainbow roll, ribeye teriyaki & steak, salads, salmon skin salad, sashimi, sashimi salad, seacucumber w soy & vinegar sauc, seacucumber w soy & vinegar sauce, seafood, seafood platter salmon, ahi & fresh oysters, seattle roll, sensational sushi bar, served w appetizer, rice, pickled vegetables & dessert, soups, special oriental sauce, spider roll, sukiyaki, sushi & sashimi combination, sushi super deluxe, tempura, tempura roll, teriyaki chicken, tonkatsu, tossed green salad, vegetable roll and volcano roll.Thinly sliced u.s. choice beef (rib eye) combined with season's vegetables with special sauce, udonsuki, thick noodles boiled in a broth filled w assorted meats, fresh seafoods combined with season's vegetables, roll sushi, honeymoon roll, i love roll, family roll, chef's special combination sushi, ahi, 8 pcs, cone sushi, 5 pcs, chirashi special, ahi donbori, crab sunomono, cucumber & seaweed sunomono, octopus sumiso, fresh oysters 6 pcs, combination sashimi, largest selection of sashimi including:, live abalone, combination lunch dinner, all combinations include soup, salad, appetizer, rice and dessert, udon soba, donbori, chazuke, much more available..., business hours, dinner monday - saturday 5:30pm - 2am, hawaiian telcom 2006, the finest japanese restaurant in honolulu, pupu menu, tororo, yamakake, hiyayakko, morokyu, horenso oshitashi, horenso goma-ae, octopus w sumiso, mozuku, ahi w natto, squid w kaniko, scallop w kaniko, mirugai saute, bbq shortribs, yanagi nabe, a variety of fresh seafoods combined with chicken & season's vegetables, shabu shabu deluxe, a combination of thinly sliced u.s. choice beef, (rib eye) combined with season's vegetables & noodles.

 

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